10 Qualities of a Fine Cup or Tea
June 18th | 10AM - 12PM
Born Aaron Daniel Fisher in rural Ohio, Wu De knew from an early age that his interests lay to the East. His martial arts practice began at an early age, and led him to discover the wisdom locked inside tea leaves when he was a teenager.
After being ordained in the Soto Zen tradition, he began studying gongfu tea under Master Lin Ping Xiang in Kuala Lumpur, Malaysia. Master Lin taught Wu De about how to serve tea with more skill and focus.
For the last decade, Wu De has been teaching the ancient practice of serving tea from a Zen and tea center in Taiwan, known as Tea Sage Hut. In the last three years, the center’s monthly magazine and organic tea mailing, Global Tea Hut has swelled to connect hundreds of tea lovers and spiritual seekers in over 30 countries. Meanwhile, Tea Sage Hut now houses five long-term students and hosts hundreds of guests per year, sharing The Way of Tea and a more connected way of living and being with each person who joins a tea session there.